General

  1. Allow for responses after developer replies to comments

    Give people a way to respond to the responses received from the developer. We followed his/her advice, and our problem still continues.

    1 vote
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  2. 1 vote
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  3. More Information why?

    I woud like to get mote information why something needs so log time. Rumpstske takes 4:40. coretemperatur will be redy in 1h. So why takes it so log, what is the effect.

    1 vote
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  4. Hallo, danke für die Antwort

    Bei Ochsenbäckchen (72 h) wäre es nett wenn man die Zeit eingeben könnte wann die Gäste kommen , und dann das Programm einen Bescheid gibt wenn das Fleisch rein muss . Da spart man sich die Rechnerei.
    Für kürzere Zeiten geht das ja einfach .
    Braucht man es nicht .
    Mfg

    1 vote
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  5. Timers history

    I would love to be able to archive my "Timers" history so I can see all my previous cooking with time, temp and notes.

    9 votes
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  6. I find the app is not updating timing well to the anova via Bluetooth

    Perhaps its needs to push info to the anova more frequently

    1 vote
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  7. Chicken quarters

    Based on your suggestions I got raw chicken, chicken quarter should be 4 hours at least probably not 1.5 hours

    2 votes
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  8. Strauss ergänzen!

    Nur sous vide beschrieben, kein Niedergaren im Ofen

    1 vote
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  9. 1 vote
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  10. Wrong cooking time in iPhone App

    A Hohrücken of 10-20mm doesn't take over 5h at 58°C. Please check your cooking tables. Thank you.

    1 vote
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    under review  ·  1 comment  ·  Flag idea as inappropriate…  ·  Admin →

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  11. WHO is the HORSE???

    Please add it

    1 vote
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  12. Irgendwas stimmt nicht...

    In Ihrem Tutorial für Rindfleisch steht:
    "Die Angaben funktionieren für Filetstücke, Zwischenrippe, Entrecôte, Hohe Rippe, Hohrücken oder Rumpsteak. Der Durchmesser spielt eine grössere Rolle als das Fleischstück selber. Ein Steak mit einer Dicke um 20 mm, egal von welchem Stück, braucht etwas weniger als eine Stunde bis es durchgehend die gleiche Kerntemperatur erreicht hat."

    Wähle ich nun in der App Hohe Rippe, 10-20mm, 58 Grad, bekomme ich eine Garzeit von 5:20 Std. vorgeschlagen. Wie kann das sein?

    1 vote
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    under review  ·  1 comment  ·  Flag idea as inappropriate…  ·  Admin →

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  13. Add more devices like sansaire (delta) or joule

    It would be great to support other devices like the upcoming sansaire delta of the joule to make this app the most useful of its kind.

    7 votes
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  14. Do you support devices other than anova?

    Im wondering if you support different devices.

    6 votes
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  15. 1 vote
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  16. Add a timer for ice bath

    Some meals like chicken and vegetables only take a 2-3 hours to be fully cooked. I think it would be great to add the option to set the 'end time' of the meal based on current temp. This would allow the anova to start based on current temp and the known time it takes to heat up water to the cooking temp.

    This would allow for users to put ice in the water in the morning and have it start heating when it calculates the end time.

    I think this would require volume of the water to be known.

    7 votes
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  17. Sync notes between iPhone and iPad

    I am using iPhone and iPad. I would like that my notes are kept in sync between the two devices.

    13 votes
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  18. Wlan

    Wlan einbinden. Sobald die zeit abgelaufen ist ist es sehr kompliziert nochmals 10 minuten zu verlängern

    1 vote
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  19. Enable controls of anova wifi

    The anova precision cooker is now available with wifi controls. Could you please enable this app to use the wifi controls too ?

    35 votes
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    We asked on the Anova developer board for an accessible API to support Wi-Fi with 3rd party apps. This question was supported by other developers. In August 2015 we received the last response: “We’ll be updating the community when we have further API and access info.”

  20. I love my ANOVA sous vide devices and have 3 now. I would like to be able to control them all in multiple configurations from a single app.

    I have 3 ANOVA devices -2 wifi and 1 Bluetooth. I would like to be able to control them all at the same time in different configurations. For example I would like to place the 2 wifi devices in a single large bath (why? A single device in a 20 L bath struggle to get to any temperature over 65 degrees. Cooking vegetables requires around 80 degrees place so using 2 at the same time should achieve this. In this scenario, paring the 2 to operate as one would be ideal. I would also like to use the 3rd at…

    1 vote
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    started  ·  2 comments  ·  Flag idea as inappropriate…  ·  Admin →

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